Indevin - Independent Winemakers | Apply for Seasonal Work

Indevin have a permanent staff of 29 expanding along with the grapes to over 120 at the peak of the season. Vintage time runs for approximately three months from Mid- March to Mid- May.

Positions are available in many roles and areas of expertise for both full time and ‘seasonal’ workers. Roles range from Cellar supervisors and hands, winemakers and lab technicians to quality controllers and fork lift drivers.

From "First- Vintagers" to old hands looking for a bigger challenge, working at Indevin will be an experience you’ll never forget. The chance to work with and learn from winemakers from every corner of the globe, (and enjoy the traditional and legendary “Post Vintage Boat Party”) is simply to good to miss. Typical seasonal staff working visits are between 8 weeks to 3-4 months - in fact some people never even leave!

Please download application here or fill-out the online application below:

* Required information.

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Name: *
Current Address: *
Home Phone Number: *
Cell Phone Number:
Email Address: *
Do you have eligibility to work in New Zealand: *
If yes, what visa/work permit do you have and when does it expire?
Position Applying for: *
Have you worked in a winery before? If yes, please describe your previous role:
What date are you available to start work:
What date are you available to work until:
References No.1 Name/Title:
References No.1 Contact Detail:
References No.2 Name/Title:
References No.2 Contact Detail:
Please attach your current C.V.:
Please attach a copy of your passport:
Please attach a copy of your visa/work permit: